Private Events

Group Dining & Events

Make Your Next Event Unforgettable

For parties from 9 to 90, Chef Michael Angeloni has crafted a series of menus for any occasion. A menu selection is required for all groups over 8 guests — designed to ensure there is something for everyone.

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Coursed Menus

For groups looking for a more formal setting — menus allow each guest to make their own selection from the provided options. All coursed menus are also available family style.

Dinner

Sample group menus available for parties of all sizes. Custom menus available on request.

Heritage Dinner Menu

$79pp

3 Course

Appetizers

The Tavern Caesar
Beet Carpaccio
Tuna Ceviche

Entrées

Truffle Risotto
Steelhead Trout
Crispy Duck L'Orange
Braised Short Rib

Dessert

Coconut Pavlova
Banana Bread Pudding
Burnt Basque Cheesecake

Signature Dinner Menu

$99pp

4 Course

Appetizers

The Tavern Caesar
Beet Carpaccio
Torn Burrata Salad

Pasta

Canestri Pomodoro
Lobster Canestri

Entrées

Chicken Suprême
Braised Short Rib
Duck Confit L'Orange

Dessert

Coconut Pavlova
Banana Bread Pudding
Burnt Basque Cheesecake

Reserve Family Style Menu

$129pp

5 Course · Family style only

Hors D'Oeuvres

Shrimp Cocktail
Tuna Ceviche
Steak Tartare Bites

Appetizers

The Tavern Caesar
Beet Carpaccio
Torn Burrata Salad

Pasta

Wild Mushroom Canestri
Lobster Canestri

Mixed Grill Entrées

BC Ling Cod
Ribeye Steak
Rack of Lamb

Dessert

Coconut Pavlova
Banana Bread Pudding
Burnt Basque Cheesecake

Cocktail Parties & Receptions

For groups seeking a more informal affair, or to add a reception prior to dinner, a variety of passed canapé options and food stations are available.

Canapé Selections By The Dozen

Vegetarian

Harissa Cauliflower$36

Jerusalem artichoke purée, black olives, currant & caper purée

Truffle Risotto$72

Sunchoke purée, grilled maitake mushroom, chives, shaved truffle

Mushroom Crostini$48

Grilled sourdough, stracciatella, marinated mushrooms

Roasted Beet Skewer$42

Whipped feta, candied pistachio, balsamic, triple crunch mustard

Seafood

Tuna Tostada$39

Yellowfin tuna, avocado mayo, lime, cilantro, jalapeño

Shrimp Cocktail$49

Poached white gulf shrimp, cocktail sauce, lemon

Clams Casino$60

Baked cherrystone clams, smoked bacon, parsley, butter, lemon, bread crumbs, chives

Lobster Louie Wraps$84

Louie sauce, shrimp, lobster, organic greens, radish, cucumber

Meat

Prime Rib Sliders$96

Roasted prime rib, horseradish cream, arugula, potato bun

Lamb Speducci$82

Rosemary, garlic, lemon, spiced yogurt

Croque Monsieur$96

Ham, dijon, truffle brie, black truffle, brioche

Chicken Liver Crostini$60

Mushrooms, glazed pearl onions, sherry gastrique, brioche

Dessert Canapés

These mini desserts can be passed or stationed for a more casual setting

Red Velvet Cupcakes$48

Cream cheese frosting

Lemon Tartlets$48

Almond cookie, lemon curd, burnt meringue

Mini Pavlovas$68

Crunchy meringue, berry compote, vanilla Chantilly

Chocolate Torte$48

Flourless cake, chocolate crémeux, candied hazelnuts

On Dietary Restrictions & Allergies

Our culinary and service teams have procedures in place to accommodate the majority of allergies and dietary restrictions. Please ensure guests with restrictions inform the service team on site so that we may offer suggestions, modifications, or alternatives wherever possible.

Please note that while we make every effort to accommodate dietary restrictions and avoid cross-contamination, we cannot guarantee that our dishes are completely allergen-free. We appreciate your understanding and encourage guests with severe allergies to discuss their needs with us in advance.

Book Your Event

Submit a Booking Request

A member of our team will contact you within 24 hours to confirm details and availability.

General questions? Contact us here.