Toasted Brioche
Served with chicken liver mousse with bacon jam or Chef's preserves.

Monday – Sunday · Brunch
Available Monday to Sunday
The Offer
$49per person
Toasted brioche, one main course, honey gelato, and one brunch cocktail or specialty coffee.
Served with chicken liver mousse with bacon jam or Chef's preserves.
Two 3 oz Oklahoma smash patties, crispy bacon, American cheddar, Berczy sauce, lettuce, parm fries, truffle aioli. Add fried egg +3.
Brioche, pickled jalapeño, hollandaise, smashed potatoes. Vegetarian avocado or heritage peameal bacon.
Ricotta and lemon pancakes, berry compote, maple syrup, lemon butter cream.
'Nduja, 40 clove tomato sauce, crispy bacon, stracciatella, free-range eggs, toast.
Pain de mie, peameal bacon, mortadella, truffle Mornay, fried egg.
House-made honey gelato.
Bellino Prosecco with freshly squeezed orange juice.
Bellino Prosecco with freshly squeezed peach juice.
Absolut vodka, Clamato, celery, lime, pepperoncini, Worcestershire, Tabasco, Amano spice rub.
Absolut Tabasco vodka, Clamato, celery, lime, pepperoncini, Worcestershire, Amano spice rub.
Absolut vodka, Kahlúa, fresh espresso, cinnamon.
Ask your server about our flavoured syrups.
Baileys, freshly brewed coffee, whipped cream.
Double espresso, choice of cream, milk, or oat milk.
Menu subject to change.










The Berczy Tavern
Reserve in one tap