Locally Sourced, Internationally Inspired

Sesame seeds, burnt butter, maldon salt (4pc)

Crispy yukon gold potatoes, cold smoked trout, crème fraîche, fresh dill (3pc)

Fennel and chili sauce, mustard, parmigiano, old bay crisps

Yellowfin tuna, avocado mayo, lime, cilantro, jalapeño

Poached white gulf shrimp, cocktail sauce, lemon (5pc)

Mushrooms, pickled pearl onions, sherry gastrique, housemade brioche

Three cheese blend, mashed potato, mizuna, horseradish cream (3pc)

Prosecco beurre blanc, poached oyster, compressed cucumber, lemon, chives (3pc)

Mixed chicory, pickled currants, sherry vinaigrette, burnt honey, herbs

Whipped feta, grainy mustard, horseradish, aged balsamic, anchovy vinaigrette, pistachio

Baby gem lettuce, crispy pork belly, anchovy, parmesan, focaccia croutons

Grilled sourdough, salsa verde, maldon salt

Poached cod, slow roasted leeks, white wine dashi, crispy guanciale, pickled clams

Currant and caper puree, harissa roasted cauliflower, black olive, fresh herbs

Lamb croquette, romesco sauce, salsa verde, olives, lamb jus (8oz)

Café de Paris butter, veal jus, truffle parmesan fries

Café de Paris butter, veal jus, truffle parmesan fries

Squash puree, aged balsamic jus, charred chicory, amaretti crumb, fried sage

Cauliflower 'rice', Jerusalem artichoke, red wine jus, watercress

Tiger tagliatelle, chilli, Nova Scotia lobster, shrimp, lobster sauce

Sunchoke puree, grilled maitake mushroom, chive, shaved truffle

40 clove tomato sauce, guanciale, spicy n'duja, pecorino

Mashed potatoes, wild mushrooms, pearl onions, chicken jus, crispy chicken skin